A Southern Renaissance man, Eugene Walter was a pioneering food writer, a champion of southern foodways and culture, and a legendary personality among food lovers. The Happy Table is a revelation to anyone interested in today's booming scene in vintage and artisanal - from bourbon and juleps to champagne and punch - and a Southern twist on America's culinary heritage.
- Each copy is signed by editors Thomas Head and Donald Goodman
Based at The Center for the Study of Southern Culture at the University of Mississippi, the Southern Foodways Alliance documents, studies, and celebrates the diverse food cultures of the changing American South. A portion of the proceeds from the sale of these caps goes to support the SFA. This hand distressed cap has a hand sewn white Southern Foodways Alliance patch and an adjustable strap secured by an antique brass pull-thru fastener.
